Comments for Death by Martini

Comment on Beef Jerky Land by DBMA (Death by Martini Abroad): At Douwe Egberts Koffie Cafe | Death by Martini

Sun, 18 Dec 2011 15:43:29 +0000

[...] I start venturing into the culinary delights of the Netherlands, and after having written about how good they are at importing stuff, I’m going to post a little disclaimer here. First off, the Netherlands are not a place with [...]

Comment on Of Roasts by richard

richard — Thu, 13 Oct 2011 20:58:41 +0000

Well, who could?

Comment on Of Roasts by ninahviid

ninahviid — Thu, 13 Oct 2011 20:37:15 +0000

Ah, somebody couldn’t wait, now could they?

Comment on Of Roasts by richard

richard — Tue, 27 Sep 2011 20:33:27 +0000

I’m actually quite a fan of the crunchy stuff, but sometimes you just need to try variations to rekindle that love for it. The thing in the corner: it’s just a fork being moved toward the roast

Comment on Of Roasts by ninahviid

ninahviid — Tue, 27 Sep 2011 19:05:06 +0000

It does indeed look delicious, although I’m a big fan of the crunchy stuff (flæskesvær). But what is the blurry thing in the corner – is it on fire?

Comment on Roast pork – if you don’t like it, you’re not human by Death by Martini

Death by Martini — Tue, 27 Sep 2011 15:06:40 +0000

[...] written about how to make the best pork roast ever on here before. I’d be mental to try to rival my own writing, so I won’t put up yet another recipe. [...]

Comment on Augustin in Vienna – Eat well, lounge well by richard

richard — Wed, 03 Aug 2011 13:06:35 +0000

Ah, danke Werd’s gleich ergänzen!

Comment on Augustin in Vienna – Eat well, lounge well by Irene

Irene — Wed, 03 Aug 2011 13:03:28 +0000

Homepage gibts, nur ist die schwer zu finden: http://das-augustin.at/

Comment on Of Sausages by Zum Reznicek or When eating blood is a good thing | Death by Martini

Zum Reznicek or When eating blood is a good thing | Death by Martini — Wed, 03 Aug 2011 12:31:12 +0000

[...] but contains just the right things. You get your Schnitzel, your Zwiebelrostbraten and of course blood sausage (which is what you’re seeing [...]

Comment on At Plachutta by Zum Reznicek or When eating blood is a good thing | Death by Martini

Zum Reznicek or When eating blood is a good thing | Death by Martini — Wed, 03 Aug 2011 12:29:50 +0000

[...] their menu, which is small, but contains just the right things. You get your Schnitzel, your Zwiebelrostbraten and of course blood sausage (which is what you’re seeing [...]